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Rooibos Tea Syrup
Crumpets, pancakes or ice cream will never be the same again. Pour over a generous helping of Rooibos syrup and lose yourself in the incredible richness of flavour.
Made with Original Rooibos
Ingredients
METHOD
Soak the Tick Tock Original Rooibos tea in 240ml boiling water for about 10-15 minutes.
Strain and add into a saucepan.
Bring to a boil, reduce the heat and add the sugar whilst continuously stirring.
When the sugar has dissolved, remove from the heat and let it cool.
Store in an airtight bottle or a jar in the fridge.
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