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Green Tea Watermelon Cooler
This Rooibos Green Tea Watermelon Cooler is a delicious refreshing summer drink. Best enjoyed with friends in the garden!
Made with Green Rooibos
Ingredients
1 Green Rooibos teabag
Wedge of watermelon, approx. 2.5cm thick (10cm x 10cm in size)
A couple of sage leaves (can also use mint leaves)
A few ice cubes
1 lime
Wedge of watermelon, approx. 2.5cm thick (10cm x 10cm in size)
A couple of sage leaves (can also use mint leaves)
A few ice cubes
1 lime
Method
Brew one teabag of Organic Green Rooibos Tea in a mug for approx. 4 minutes. Remove the bag then let the tea cool at room temperature before placing in the fridge to chill (where it will keep for up to 24 hours, should you wish to make in advance).
Remove the seeds from the watermelon then blend until liquid and smooth.
In a serving glass crush a few sage (or mint) leaves to release the flavour. Add equal parts watermelon and tea and stir well. Add a few ice cubes, a generous squeeze of lime, and garnish with sage or mint leaves.
Recipe created for Tick Tock by food blogger Valerie Vago-Laurer of Nettle & Quince, @nettleandquince
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